Weekend Things

Yikes.  It has taken me three days to get this post up and let that serve as proof that work has been hell and life has been busy!  But back to the weekend, which was, in many ways, wonderful and in other ways, tough.  We got to see a Rockies win on Friday night, I got to spend Saturday evening with my mom at the Shakespeare Festival and we ended the weekend with an incredible concert at Red Rocks.

If you’re a long-time reader or a real life friend, you know that Joey had a dog named Tonka when we first met, but due to our living situation and probably my unwillingness to live with a dog who escaped a lot and also tried to bite me a lot and that one time the police came because he was barking “like there was a dead body inside the apartment.”  Anyway, he lived with Lori for a while before moving in with Joey’s uncle and grandparents, but his health took a turn for the worst last week and he passed away this weekend 😦  He was 13 but it’s still sad.  Beside that sad news, I was just in a weird funk on Sunday, plus two mass shootings in one weekend means I’m not feeling much happier today.  How about you guys?

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Like I said, it started out pretty good.  We hit up Biker Jim’s for dinner before the game and why is it that I like Joey’s dog better than the one I order every time??  Wild Boar was pretty good but not my favorite.  How amazing was the sky over the Rockies game though??

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On Friday night, I told Joey I couldn’t wait for my favorite part of the weekend.  Which, despite what you (and Joey) may think, is NOT going to the Farmers’ Market.  It’s cuddling with my dog!  Look how sweet he looks with his little head on my shoulder!  Anyway, we had enough time to make and eat pancakes for breakfast before hopping on our bikes and making our way to Union Station.  I got three huge peaches and was my happiest self, as evidenced by that picture of me on my bike.  At home, we did a MAJOR garden overhaul that included picking beets, a billion carrots, shishitos, snap peas and some chard with thee prettiest pink stems.  Joey lounged for about 7 minutes before deciding he couldn’t not work on the deck and I sat in the shade and read for what felt like hours.  Bliss!

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I left the house around 5 because I had evening plans with my mom!  First, I picked us up dinner at GQue BBQ (there was a minor ordering fiasco that I won’t get into but I was annoyed), then I picked my mom up and we headed into Boulder for a picnic before seeing Romeo and Juliet at the Shakespeare Festival.  Our BBQ was really good, plus Mom brought us wine and cupcakes!  She’s too cute.  And she’s also too kind because she got us front row seats!  I kept finding myself watching with an agonized look on my face so I guess the actors were translating the emotion well 😛  In conclusion: I love my mom ♥

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I had Sunday morning French toast ambitions but by the time I got out of bed it was already 8:30 and we were trying to leave by 9:30 to make it to a 10:00 movie, so I just ended up feeling rushed instead.  Don’t get me wrong, the French toast was still amazing but I felt thrown off for the rest of the day.  And also maybe tired 😛  We saw The Farewell, which I had been eagerly anticipating and… I’m not sure I loved it.  All the communication, or lack thereof had me feeling sort of confused, uncomfortable and frustrated.  Which was maybe the point.  One thing is for sure, Awkwafina is GREAT in it!

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While I was out on Saturday night, Joey was putting together a deck feature surprise and I got to really see it in the daylight on Sunday.  It’s going to look AMAZING when it’s done, I just know it.  Plus it’s going to cover up the view of our neighbor’s graffiti garage and we can hang our string lights from it!

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The middle of the day was spent making salads, watching Deadwood and maybe a nap for me and then we picked up dinner at Illegal Pete’s and made our way up to Red Rocks for Gregory Alan Isakov.  Even though it’s technically a school night and I was sort of tired on Monday, I really love a chill Sunday concert at Red Rocks!  We tailgated in the parking lot, burritos, beers and cookies included, then got in the amphitheater just after 7 PM.  Look, we did not love the opening band and I really wished I had had a hair tie because it was WINDY, but Gregory Alan was so so so good!!!

Please tell me about your weekend and just, in general, how you’re feeling these days.

Make This Now

Even though it is the end of July and I’m already (sort of) jokingly lamenting that “summer is over,” temperatures in the upper 90s, nightly dinners in the backyard and the pain I suffered when I wore black pants outside earlier this week means we are truly in the thick of it now, friends!  Please enjoy some of our very favorite recipes from this summer, and just remember there are plenty of tomatoes, corn and peaches and eggplant to come.

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BBQ Salmon Cobb Salad

Katie Lee does not mess around with a good salad and neither do I!  Perfectly cooked flaky salmon, salty bacon, egg that is boiled to my liking (help, I recently developed an aversion to soft egg yolks), in season corn and tomatoes, a creamy avocado and most importantly: homemade croutons!  We really dug this meal.

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Juicy Grass-Fed Beef Burgers

What’s summer without a really good burger, though?  Get this, these ones have mayo MIXED INTO THE PATTY!  Why have I never thought to do this??  These were SO GOOD.  So juicy that they were dripping everywhere and I was sad because I wanted those flavors in my mouth and not on my plate but what can you do?  Also, Joey claimed these were better than the BA Burger Deluxe which had previously been our go-to classic burger recipe.  Reader, I gasped when he said this but… he’s right!  P.S. Please season the outside of your patty with salt and pepper, regardless of whether this recipe tells you to or not.

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Loaded Summer Chili Fries

Switching gears entirely, we now enter the vegan portion of this post.  I make this cashew cheese sauce often and always have so much left over — I’ve tried halving it and my blender says NO — so I have to find ways to use it up.  Enter these chili fries, which already called for a similarly-made cashew sour cream, so it seemed like an easy substitution to make.  I was not prepared for how delicious this meal would be!  It was light and fresh but still hearty and satisfying?  I was FULLY in my happy place.  Plus, even though it seems like a lot of components, it was pretty quick to whip up.

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Peach Crisp for Two

Okay, this actually served four but that means two nights of dessert for each of us, instead of one, so I’m calling it a win!  A gluten-free vegan peach crisp is, in fact, NOT Betty Crocker’s peach cobbler but I just can’t make it like Mom, so why even try?  I actually don’t know how this tasted as good as it did considering there was no butter or white flour involved but IT DID.  I would 100% make this again!  And that’s the end of the vegan portion of this post 😛

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Grilled Salmon with Whole Lemon-Sesame Sauce

I made Joey watch a video of the Bon Appetit Test Kitchen making this recipe then said “I don’t care what you think, I’m making this!”  He’s maybe not quite as into lemon as I, a person who will eat the lemon slice that comes in a glass of water, am but don’t let the idea of cutting up a lemon skin scare you because when mixed with shallot, olive oil and honey, it’s really mellow and lovely.  I really love the easy salmon grilling technique used in this recipe too and scattering basil over anything just feels so fresh and summery, doesn’t it??

Please tell me what delicious things you are whipping up this summer!