Thanksgiving Weekend Things

I want to be honest and tell you I was not in the mood I wanted to be in for much of this holiday weekend.  Sometimes the makings of a perfect weekend are there — extra time, family traditions, good food, fun plans — but my emotions and attitude just don’t line up with it all.  Or, more likely, it’s BECAUSE of all these good parts that I just set my expectations too high.  I really have been working on that habit this year, but I maybe didn’t do my best this Thanksgiving and found myself in a funk I couldn’t fully shake.

But it’s okay because even when you think things are bad, there’s always good stuff mixed in too!

img_6760

We left work a bit early on Wednesday, prepped a few things for Thanksgiving — please give me props for allowing Joey to handle the sweet potato casserole I make every year, thus giving up the opportunity to take credit for its deliciousness — before heading to Uncle for our traditional Thanksgiving Eve ramen dinner.  We are four for four on snagging chef’s counter seats and watching the hustle and bustle of the kitchen does not get old.

img_6768img_6761img_6762img_6763

img_6750img_6764

We’ve been doing this double Thanksgiving thing for many years now and while I’m mostly glad I get to spend time with everyone, I also can’t wait to just have one Thanksgiving some day when I win the lottery and can afford a bigger house.  Thanksgiving #1 highlights were Lori somehow being able to get everything to the table while it was still hot, this year’s Christmas ornament and trying to talk Chad into cooking the turkey “whole hog-style” next year. Thanksgiving #2 highlights were STUFFING, Mom handing us each a piece of turkey skin and having our little pup with us all night.

Sometimes I get real impatient like “can we sit down and eat already?!” but as we were all crowded in the kitchen — Joey carving the turkey, my sister mixing the cocktail, me re-heating the Brussels and my mom conducting the whole symphony — I realized this (slightly chaotic, sort of loud, maybe disorganized) part, where we are all doing something to help get the meal on the table, is actually the best ♥

img_6765img_6766

img_6780

I just realized I have ZERO pictures from Friday.  Did that day even happen??  I guess I was too caught up in a slow morning, a quick trip to the gym, grocery shopping and a double date night with Wayne and my sister and I’m totally fine with that.  We hit Cart-Driver for pizza — it’s official, this is my favorite pizza place in all of Denver — then saw Widows and look, all the performances were amazing — Viola Davis performs grief like nobody’s business — and it’s shot beautifully, but why make a heist movie if you’re not going to put a lot of detail into the heist??

Saturday started with gingerbread waffles (SO GOOD!) and progressed into cookie baking and Christmas decorating before I headed into Louisville to visit my favorite small businesses 🙂 and when I got back, I came through the back door and straight out the front so Joey and I could have a coffee date.  We ate Thanksgiving leftovers (thanks, Mom!!!) before heading to the Avs game.  The walk to and from the car were MISERABLY COLD but the game was seriously so fun!

img_6759img_6772

What day are we on??  Oh yes, Sunday 😛  We took ourselves to breakfast at Stowaway — there was brief moment of panic when their front door said “NOPE” but turns out the N was just on the wrong end and they really were open.  Lots of coffee, a chocolate pomegranate doughnut and my beloved mushroom tartine perked me up long enough to make lunch salads, mix up Dorsey Bars and clean the bathroom and despite momentarily falling asleep on the couch, I did make it to Sunday yoga.  My teacher kept reminding us to stay in the moment — “anxiety is what happens when we try to predict the future, depression comes from dwelling on the past” — and that hit me hard.

Back at home, Joey had already started dinner (the best!) so I helped finish it all up and we were awarded with a dinner feast of salmon burgers and sweet potato fries that I LOVED.  The fennel slaw was out of this world and please know that I’ve been waiting for these sweet potato fries since 2016, when Chrissy Teigan first teased a picture of them.  Whoa!  They were worth the wait because they were truly crispy and delicious.

This post is already way too long but also know that we started Atlanta and The Marvelous Mrs. Maisel this weekend and I’m enjoying both!  Please tell me how your holiday weekend was, I’d love to hear ♥

October Memory-a-Day

Monday, October 1st: Getting a “Rabbit, rabbit!” text from my mom ♥

Tuesday, October 2nd: Taking a video of the final out of the Wild Card game and feeling really really happy that the Rockies won!

Wednesday, October 3rd: Parking next to Alamo Placito Park on a beautiful fall evening and seeing all the flowers still in bloom and even a couple having a picnic.

Thursday, October 4th: Realizing the Rockies game was going to go later than I thought and I wouldn’t have time to go for a post-work run.

Friday, October 5th: Feeling really irritated by Senator Collins’s smiling face.

Saturday, October 6th: Hearing Joey tell me “I think sitting in a movie theater together is our happiest place!” ♥

Sunday, October 7th: Thinking “at least I won’t have to sit in the cold at 7:40 tomorrow night” as the Rockies were down 6-0 in the ninth inning.

Monday, October 8th: Feeling rushed as I tried to get ready for work and make Joey and I breakfast after getting home from the first day back at the gym.

Tuesday, October 9th: Sitting on my yoga mat, after much back-and-forth decision-making anxiety, and feeling glad I left my house to come to class.

Wednesday, October 10th: Holding back tears as I read this article about Chef Fatima Ali, who was recently diagnosed with terminal cancer, in my office.

Thursday, October 11th: Sending Joey no less than six texts in a row (each more enthusiastic than the last) as I looked through the films showing at Denver Film Fest.  “ROMA OMG!!!”  “IF BEALE STREET COULD TALK!!!!!”

Friday, October 12th: Eating a Cashew-Apricot Bar at 3:30 and feeling really happy about how good it tasted.

Saturday, October 13th: Sitting on the porch swing with Joey and our pup and taking 10 minutes to appreciate some perfect fall weather.

Sunday, October 14th: Curling up on the couch mid salad prep and wondering why I felt so tired.

Monday, October 15th: Bottling a pomegranate-lemon-honey kombucha.

Tuesday, October 16th: Walking up to Brider as Joey said “remember how many times we’ve tried to eat somewhere and when we showed up they were closed or hosting a private event?!” and then seeing a “Closed at 3 PM for a Private Event” sign on the door.  HOW?!

Wednesday, October 17th: Reading an article that broke down all 13 initiatives on the Colorado ballot this year.

Thursday, October 18th: Waking up with a headache.

Friday, October 19th: Buttering a warm pumpkin muffin and eating it at my kitchen island.

Saturday, October 20th: Doing that thing where someone charges me and I don’t understand the price but for reasons unknown, I don’t ask any questions.  Why do I do that??

Sunday, October 21st: Checking my Bolder Boulder race time to see if I’d expectantly beat it, without even trying.  (I didn’t, but I came close!)

Monday, October 22nd: Driving to Little Man for pumpkin chip ice cream and turning right back around when we didn’t see it on the menu.

Tuesday, October 23rd: Attempting to shut our dog in the extra bedroom instead of letting him sleep in our bed and after 10 straight minutes of barking and panicked scratching at the door, giving in and letting him out.  We’re so weak!

Wednesday, October 24th: Sitting at the Hop Alley bar and cheersing drinks with Fletcher, who was in town for a last minute work trip.

Thursday, October 25th: Flipping to the last page of the book I’d just started and realizing it was 901 pages long.

Friday, October 26th: Showing up at Masterpiece Delicatessen to find it closed.

Saturday, October 27th: Taking a 10 minute nap before walking to get a manicure.

Sunday, October 28th: Eating lunch with Andi on my lap in the backyard on a GORGEOUS Sunday in October.

Monday, October 29th: Watching two episodes of The Handmaid’s Tale then having Joey tell me we still had 5 episodes left.  When will it end??

Tuesday, October 30th: Eating thee best sweet potato fries I’ve ever had at Work & Class.

Wednesday, October 31st: Finally just microwaving the damn spaghetti squash.