Current Breakfast Obsession: Brownie Batter Overnight Oatmeal

I guess I should thank my grocery store for this post.  If it wasn’t for the fact that they suddenly stopped stocking bulgur, I would probably still be on my last breakfast obsession, but since it’s been missing in the bulk section for weeks, I’ve been forced to move on.

But it’s okay, as this is the time of year when I start mixing in some cold breakfast options.  Spring = cold breakfast + warm coffee!  You know, because it’s not quite cold enough for hot breakfast and hot coffee or quite cold enough for cold breakfast and cold coffee.

I’ve been mixing up this overnight oatmeal a few times a week and it straight up tastes like desert!  I’ve always loved that thin line between breakfast and desert 🙂  I took this recipe and changed it up a bit to create a chocolaty oatmeal creation that tastes indulgent but is actually the perfect healthy breakfast choice.  Win-win!

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The night before, I mix 1/3 cup each rolled oats, almond milk and Greek yogurt, plus 1 tablespoon each cocoa powder, maple syrup and most importantly, chocolate chips!  Then you just stick the whole thing in the fridge overnight and in the morning, all you have to do is microwave it for a few seconds to take off the chill (unless you like the chill), add some fun toppings (peanut butter and Panda Puffs, for the win!) and enjoy.

P.S. All I can imagine as I’m writing this post is my mom (a serious oatmeal hater) reading it and thinking it looks like the most disgusting breakfast ever.  I swear it’s good, Mom!

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Hot or cold breakfasts?

What is your favorite breakfast right now?

Are you opposed to chocolate for breakfast?  If so, we can’t be friends anymore 😛

Weekend Things

Happy St. Patrick’s Day!  I almost wrote “Top of the mornin’ to ya!” then decided that sounded seriously cheesy.  Although I may have actually written that on our chalk wall this morning…

Raise your hand if this weekend’s sunshine has you ready for full on spring.  Okay, so we had about an hour of wind and snow flurries on Saturday afternoon, but otherwise this weekend was so pleasantly warm and sunny.  I loved every single second and took full advantage by taking a walk on Friday, Saturday and Sunday.  Fact: I love walking 🙂

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Lunchtime stroll down the street (insert weekend walk #1) for a workday picnic = best way to kick off Friday fun.

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Prost Brewing is minutes from our house, yet somehow we’d never been!

Verdict: fun atmosphere, awesome Denver view and a good beer selection.  Plus… food trucks!

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Are you seeing these fries?!  Holy thick cut parmesan bliss.

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Apparently Joey did not want to be in this picture?

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So, the Avs lost… AGAIN.  Which I think means I’m bad luck and shouldn’t be allowed at hockey games, but these seats — given to me by one of our suppliers at work — were awesome and it was definitely the most exciting game we’ve seen this year.  Does anyone else feel guilty rooting on violence at a hockey game?

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The excitement I feel upon receiving the newest edition (almost just wrote addition) of Cooking Light is slightly embarrassing…

Insert weekend walk #2 to go get my hair cut.  The excitement I feel upon realizing the new hair salon I decided to try out is on the same street I live on, is pretty much at the same level of receiving Cooking Light (see above).  I really did attempt to take a picture of my hair, but selfies are just so uncomfortable.

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Saturday afternoon productivity: finishing all the painting in our living room and setting up our new island!  I am so in love!  The backside has a leaf that flips up so it can double as an eating area.  We need barstools ASAP!

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Close up of the falafel salad I was making on the island because it looks too pretty not to share 🙂

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Long story short: some of us may have had too much fun on Saturday night and pretty much spent most of the day Sunday being lazy on the couch… uh oops.  But around 3 PM, I decided getting up and enjoying the gorgeous weather outside might actually help so we took a stroll through the neighborhood (insert weekend walk #3).

This tree has buds!  Spring is so close I can taste it!  Or at least see it.

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Obligatory St. Patrick’s Day dinner at my parents’ never disappoints.  My mom actually cooked this corned beef and cabbage in the stout Joey and I just brewed!  How cool is that?  Dinner was followed up by a big slice of red velvet cake for my sister’s boyfriend’s birthday.  And because mom can’t resist an opportunity to bake red velvet.  I’m not complaining!

I’m hoping the spring weather continues this week (insert future walks #4-130948) because this whole getting to be outside without a heavy winter jacket thing is making me feel pretty happy.

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Did you celebrate St. Patrick’s Day this weekend?

Does it feel like spring where you live?

What’s making you happy today?