Weekend Things & My 29th Birthday

Today is my actual birthday but it’s felt like my birthday since last Thursday because since then, I’ve gotten a new car (!), had dinner at Linger (!), enjoyed a backyard movie night (!) and picnicked at City Park Jazz (!).  And all big exciting happenings aside, there’s also been like a million smaller things that have just made me feel extremely happy.  The end of 28 was simply amazing, so here’s to an equally lovely start to 29!

img_5167

Hi, here’s me looking like my happiest self because I’m now in possession of a brand new Subaru Crosstrek!  Mainly I’m excited about the touchscreen audio system, the backup camera, the all-wheel drive, the seat warmers, the moon roof, the new car smell.  So basically everything 🙂  I’m also the last person in the family to drive a Subaru, so it’s been a long time coming!

img_5176img_5174img_5173img_5175

Friday night, we headed to Linger for a birthday dinner.  I only made the reservation like 3 months ago, don’t worry about it.  Debated going to El Five again but the dinner menu at Linger looked so good (an entire bao bun section, guys!) and of all the Edible Beats restaurants, it just has the most special place in my heart.

Sort of wished our food hadn’t come out so fast because we were in and out in less than an hour and it made me feel like the whole experience was rushed but NO COMPLAINTS about the food because that India Cone Salad was an incredible compilation of flavors/textures (and most importantly, it involved HALOUMI CHEESE ♥), the two buns were unique and delicious and I made a last minute decision to order the (unpictured) lamb kabobs instead of the pork because: LAMB.

img_5185img_5210

Let me tell you about Saturday, because it was a perfect day.  We woke up, had breakfast and some ease-into-the-morning time, then hopped on our bikes and made our way to the Farmers’ Market.  Not going to lie, by the time we got there it was A) SO HOT and B) SO CROWDED.  So while my #1 thought was “GET ME OUT OF HERE!” I’m going to focus on the fact that I got out with peaches, shishitos, cherry tomatoes and a mini pie.

We were seriously debating fitting in a trip to the MCA but it has come to my attention that I am what my sister refers to as “an overbooker,” and honestly, it did sound kind of nice to just chill out at home and do mostly nothing, so that’s what we did.  There was lunch in the backyard, lots of reading time, garden gazing, a real leisurely trip to the grocery store, even a nap!  Who am I??  Also, please know our doggy had to have two teeth removed last week and I know we should feel bad for him, but he looks so silly without those two teeth!

img_5211img_5212

We made our fav broccoli tacos for dinner and without that trip to the MCA, I even had plenty of time to make tortillas!  It rained while we were cooking and I was sad because it seemed like any outdoor evening plans were off the table but the storm was in and out and actually made it the perfect temperature for dinner al fresco and backyard movie night.  My heart was so so happy as we settled into the hammock with out pup, popcorn and pillows.  Watched The Usual Suspects and don’t think I didn’t have serious misgivings about watching a Kevin Spacey movie.  Still, the story was good and the end of Scary Movie makes so much more sense now 😛

Perfect night ♥

img_5213

img_5215

We got up Sunday for a 5-mile run and it was seriously hot already at 7:30 AM, ugh!  Afterward, Joey went to get us iced coffee and I used the rest of the challah to make more French toast.  We left the bread out over night so it could dry out a bit and it turned out to be our best batch yet!  Some time later, Joey headed outside to do whatever it is he does out there mow the lawn and I stayed inside to make Cobb salads and then I decided we should paint the Little Free Library (!!!!!) my parents gave me for my birthday.  I was like “are these the spontaneous decisions people who haven’t pre-booked every minute of their weekend do?!”  It’s a pretty sky blue now and all it needs is white trim, some stencil work, oh and that putting it into the ground part.

img_5224img_5235img_5237

Spent the evening at City Park Jazz and it was perfect!  Well except the brief wind scare when we first got there and the fact that we forgot plates and Joey’s Yeti koozie, but it all still felt perfect to me.  We gave serious consideration to each and every one of those jams/mustards and decided the red pepper jelly, blue cheese herb mustard and wild Main blueberry were the best.  Shared that teensy blueberry-lemon pie for dessert then scooted out so we could be home in time to watch Big Brother and read in bed.

If today is even half as good as this entire weekend was, I’ll call it a monumental success.  And considering I already opened the best presents from Joey and Andi this morning and we have plans to watch The Big Lebowski at Film on the Rocks tonight, I have every reason to believe it will be ♥

Easter Weekend Things

Or, if you ate like a queen this weekend, you call this FEASTER WEEKEND!

img_3992img_3982

We had my sister over on Friday for pizza and then, because it felt like a special occasion, I also made a “hand salad.”  It was actually pretty good but mostly it was just funny to call it hand salad!  We did our cast-iron method for the pizza and, as always, it was SO DAMN DELICIOUS.

P.S. Joey made us go full out grocery shopping before my sister came over!

P.P.S. My sister and I each had a glass of rosé with dinner and woke up with headaches.  We’re so fun!

img_3987

img_3988

img_3996

Saturday morning pancakes, followed by a run and reading on the front porch.  I’ve been trying to get Joey to read the Harry Potter books for like 10 years but as soon as Binge Mode announces a HP podcast series, he’s on it.  Going to try not to be offended by that and just be glad that he’ll understand my references to Dobby or the Whomping Willow now.  I just started Pachinko and am really liking it so far!

img_3995img_4008img_4009

After we cooled down from our run and realized it wasn’t all that warm outside, we cleaned up and got lunch sandwiches at Weathervane Café.  I almost decided to be financially responsible and just eat leftovers we had in the fridge but Joey pointed out that I’d been saying I wanted to try Weathervane for lunch and leaving the house did sound way more fun.  That sriracha aoili, pickled onion and smoked ham combo on soft ciabatta did not disappoint!

Back at home, we sort of chilled out for a few hours and I baked a cake for Easter dessert but then we had evening plans.

img_4026img_4010img_4011img_4012img_4013

Celebrated Joey’s birthday with dinner at Hedge Row and while we’re sort of out on Cherry Creek and this place was nowhere near full so who knows if it will make it, we had a good time and really enjoyed the food.  Mainly, shrimp hushpuppies and sticky toffee pudding!  I wish the lag time between apps and entrées had been shorter and my grits could have gone from good to great with just a bit more seasoning but nothing was a true disappointment and we ended on a good note with that dessert ♥

Went home and started Star Wars: The Last Jedi but we’re old so we only made it through half and uhhh, it’s not the best so far.  Does it get better??

img_4023img_4024

Easter Sunday started at Stowaway with Adam and Lori.  How had we never taken them to my very favorite place before?!  And then we had a super relaxing day of leisurely making lunch salads, reading, watching Harry Potter (because Joey needs to watch the movies as he finishes the books, obviously) and doing a little bit of yoga before heading over to my parents’ for dinner.  You guys, not only did my mom fill an Easter basket with Heart Coffee, chocolate, all kinds of amazing smelling soaps and the best potato chips but she also knocked it so far out of the park on dinner!  I claimed it one of her best holiday meals EVER.

And not to brag, but I also sort of nailed dessert.  I saw this Orange-Almond Cake in the latest Cooking Light and it was gluten and dairy-free so I thought it’d be perfect for Easter but I also had low expectations because it was gluten and dairy-free AND because it was in Cooking Light.  But then it was INCREDIBLE!  So moist and perfectly sweet!  I was very very impressed.  Also made Cashew Ice Cream for the second year in a row and OHMYGOD it’s so rich and delicious.

I hope your weekend was equally wonderful 🙂