Denver Passport Part I

I’ve mentioned this before, but I take these little work break walks a couple of times a day (weather-permitting*).  Most of my co-workers give me this look when they see me leave the office to take those walks.  This look is the same look they give me when they see me eating a salad for lunch.  Like “how dare you invest in your own health, you deranged maniac.”  Or possibly I’m just projecting.  Because I’m a deranged maniac.  So off topic right now.

Anyway, the other day, Joey offered to join me on one such walk (the perks of working with your spouse!) and I forced him into a serious discussion of how I should go about writing about our Denver Passport experiences.  Do I do one post per restaurant/brewery/bar?  Do I do a whole months worth at once?  Do I just do one long recap at the end of the summer?  This is serious!  We settled on five per post, so here’s the first installment!

* This is the new way we end every single sentence here in Second Seattle** where it rains EVERY SINGLE DAY

** Second Seattle is the new way we refer to Colorado

Humboldt :: Farm Fish Wine

Humboldt

We’d been here before for Valentine’s Day but never for Happy Hour and it turns out their HH is AWESOME.  Which is great because their regular dinner menu is way too expensive to justify coming for anything other than a special occasion.  They have this famous burger and it happens to be on the HH menu + fries for $9.  We ordered it and they brought half of it out and we thought “oh, so that’s the catch” then they brought out the other half and our brains exploded.  Add smoked trout dip in a tiny mason jar, mussels accompanied by the most amazing thick-cut garlic bread for dipping in all that extra broth and a peppery cucumber cocktail and I’m dead.  Joey put it best when he exclaimed “I wanna double high five you!”

Jezebel’s Southern Bistro + Bar

Jezebel's

I already talked about this one in a “Weekend Things” post, plus this is already wordy enough so I’ll just say more of their shrimp and grits, please!

Wurstküche Sausage Bar

WurstkucheWe walked here last Monday for a pre-Rockies game dinner and I totally felt like I was cheating on Biker Jim’s.  The good news is, after eating and drinking at Wurstküche, BJ’s remains my favorite dog house (<– see what I did there?).  I had a jalapeño mango sausage and the flavor was on point!  Plus they have something like ten different mustards to choose from and thick cut French fries that was turning me into that hearts-for-eyes emoji.  But our bartender was also super awkward so that was weird.

Park & Co.

Park & Co.

This place can do no wrong, if you ask me.  Little and I got matching Strawberry Rhubarb Mules for our sister date last week and all was right in the world.  Then we had deep philosophical conversations that I sometimes try to have with Joey and he just gives me this look like “go have this weird conversation with your sister, please.”

Cart-Driver

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Ugh, it’s a toss up between this and Humboldt for best passport experience so far.  Another Monday, another pre-Rockies walk to dinner.  This place is teeny tiny so it worked out to go early on a Monday when it wasn’t jam-packed.  We got bellinis, bar nuts and a clam pizza and OH MY GOD, that pizza was life-changingly good.  Decadent white sauce, crispy salty prosciutto and fresh herbs galore.  Plus the staff was so dang nice and genuine.  They have a “Four Seasons” pizza that I cannot wait to go back and try.

Dying to go to next:

Colt & Gray // Two words: TIKI. DRINKS.

Gozo // Been there, wanna go back!

Goldspot Brewing // How have we not been to one of the breweries yet??

Lou’s // But only if we can sit on the patio and only if “hot chicken” means fried chicken.

Freshcraft // Their drink offering is called “Afternoon Delight”…

Weekend Things

I was in my happy place this weekend.

And my happy place is somewhere between hanging out in that Denver dining scene, sipping a lavender almond milk latte, getting a long massage, taking a sunshiny walk, buying a pair of skinny jeans that fit like a glove, eating a home cooked meal and breathing in the smell of those bright purple blossoms while on a run through my neighborhood.

But let’s not talk about those Rockies games.  That was not my happy place.

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Remember last Monday when I was like “I need a break from eating out.”  HA HA!  By Thursday I was more like “If I don’t go enjoy a fun restaurant meal, I will die!”  Okay, maybe that’s dramatic but what’s the fun of living in close proximity to so many good places to eat if you’re not taking advantage of them?

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If you willingly (and expectantly) wait 90 minutes for a seat at a restaurant it’s because you know the food is going to be that good.  And Work & Class’s food is that good.  Those creamed greens were my favorite.  And for the record, of course we ordered dessert.

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And what’s the fun of living in close proximity to so many cute/quirky/cozy coffee shops if you aren’t going to take advantage of them?

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I’ll take a lavender latte and a cheesy egg sandwich on the plate your grandma used to have, please.

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And up those crooked-y stairs, a cozy little room perfect for hiding away and reading a book.

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Please tell me you get this reference.

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The Holy Grail!  Remember when I said I couldn’t find lavender honey??  Snatched this tiny jar up as fast as I could.  It’s on, Tuesday Morning Toast!

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I guess there was some miscommunication between my mom and I so when I showed up for my massage she had no idea I was coming in.  As luck would have it though, she had come into the office early and didn’t have anyone scheduled.  YES!

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I don’t even know what else we did on Saturday but I think it probably involved taking a walk to 7-Eleven for a Slurpee (Joey, not me!) that turned into a longer walk around our neighborhood because it’s spring and I’ll take any excuse to take a long walk.  Oh and burgers for dinner because: again, it’s spring!

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On Sunday, post-zucchini pancakes (that I might not have cooked fully…) and post-run, we headed out to do some shopping.  I have no idea why Joey wanted to come with me considering he just wanted to find the nearest chair to sit on in every store, but whatever, I was glad for some company.  P.S. I tried on all the pastels.

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And later that night, huddled around the frittata we had just pulled out of the oven.

It looked good but it was actually kind of bland.  Especially for having that much cheese.

IMG_7720Sunday’s for Mad Men and Old Fashioneds.  I’m working on acquiring that taste for cocktails.  I think I waited till it got watered down by that melting ice cube, then drank half, ate the cherry and passed it off to Joey.  That’s how Don Draper drinks his too, right?

This week: My little sister’s birthday!  Lotsa Rockies games!  Fish taco eating!  So I think I’ll be in my happy place for the rest of the week if you don’t mind.