Category: Family

Weekend Things

LaurenLeave a comment

Ooo, this weekend was a good one! I’m just going to jump right into it!

Friday has become our take out night and I’m not mad about it. We decided on Work & Class, where we brought home way too much food for two people but it was all so good. I got a raspberry date honey mocktail and it was amazing! Back inside, we watched The Devil Wears Prada because I’ve watched 75% of it like three times and never seen the end?? Stanley Tucci was my favorite part.

I made us both avocado toast for Saturday breakfast and then when we were done watching The Kitchen (Sunny made paella packets on the grill and said it makes a perfect camping meal and now I’m never going camping unless there’s a paella packet 😋), we started our breastfeeding class. Not going to lie, I’m excited but overwhelmed by the thought of starting this journey in a few weeks, but it’ll all be okay!

Later on, Joey put up these cutie bookshelves in the nursery (they came sooner than I thought!) and then we maybe ordered two more because they’re actually in stock now and turns out baby already has a ton of books! We ate leftovers for dinner (this was SO GOOD) then watched Vertigo (we are on a real Jimmy Stewart kick apparently) and I did not see that twist coming! That Pink Elephants on Parade-esque scene (you know the one) really freaked me out 😱 but I truly dug the movie.

Sunday was the best day! Firstly, we didn’t have to decide what to have for breakfast because we were headed to my parents’ for John Legend’s breakfast sandwiches + hashbrowns by Mom ❤ She pasteurized eggs for me, can you believe it?? Afterward, we FaceTimed my uncle in New Orleans and got to chat for a good bit! Joey, my mom, my sis and I all walked over to the grocery store so Joey and I could grab mums and pumpkins and then, since Joey and I are putting ourselves into quarantine this week, I made my family take one last picture with pregnant me. The next time they see me in person, we’ll have a baby!!! Whoa, that is surreal to think/say!

Back at home, we set those fall decorations out on the front porch, finished our breastfeeding class, read, watched football (well, one of us did…) and sanitized stuff for baby. Another check list item to cross off! We made this Roasted Butternut Squash with Chorizo-Spiced Kale for dinner and it was a lovely little fall veggie dinner for a chilly Sunday night. Big Brother afterward and I’m ready for this season to get interesting already. I hope your weekend was wonderful as well!

Weekend Things

LaurenLeave a comment

Is this not the best time of year?? Fall by morning and evening, summer by day. It’s the best of both worlds! And aside from enjoying this fall/summer limbo, we did our best to stay busy this weekend and I think we did a good job!

My mom and sister both have significant others who do not eat gluten or dairy and are forever wishing they could just cook some pasta or eat a sandwich for dinner, so we’ve started up a little Girls Cooking Club where they can do just that! My sis was in charge of dinner, so we all met at my parents’ and I basically just sat there as my mom served me deviled eggs and tomatoes with balsamic and then my sister fed me Cacio e Pepe, so it all worked out for me 😋 A definite downside was that when I walked in, the news was reporting the death of Ruth Bader Ginsburg and what a hit to the heart that was 😥 I was glad to be in the company of two women who get it though. I brought Smith + Cannon ice cream for dessert and then finally returned home feeling full and happy.

I hope I like breakfast again when I’m no longer pregnant, because the struggle is real. Saturday morning, we finally landed on OneFold breakfast burritos that Joey offered to go pick up when the delivery wait time was something like an hour and I didn’t think I’d make it. We sat out in the back yard to eat, then took the pup on a morning walk?? Who are we! Back at home, we started our Red Cross first aid course online.

We had been waiting in anticipation for the sneak peek of the maternity photo shoot we did last Wednesday, so when they popped up on Instagram that afternoon, we were so very excited. Jo shot our wedding at Cheesman six years ago, so it only felt right that she shot our maternity photos there as well and gosh, I am IN LOVE with how they turned out and can’t wait to see the rest!

Around 2, we drove over to Hannah and Josh’s and got to sit out on their back deck with them for a few hours and I LOVED IT SO MUCH. Little Henry is just the cutest and most chill and Mason woke up from his nap and came out to show up his toy plane collection. He did have to correct me at one point because some of them are biplanes 😂 But actually my favorite part was when he stole Hannah’s phone and was texting someone and when she tried to pry it away from him, he yelled “I’m texting Joey and Lauren!” 😂😂😂 Anyway, it was so soul nourishing to see them all and I can’t wait till we can add our little boy to the group!

We cooked up a fall-ish pizza for dinner and man was it good! And then our Hitchcock binge continued with Rear Window and we really liked it! Gotta say, my favorite was when Lisa and Stella sort of took over. They were great!! I should mention the fire alarm in our room randomly went off a few times in the middle of the night?? We reset it and it seemed to be fine after that but Andi was TOTALLY wigged out by it. We let him come up into our bed and he kept jolting awake and barking at the ceiling, poor little puppy!

Sunday started with butternut pancakes (since we had already opened the can for pizza the night before) and YUM, FALL! We lounged for a little bit, then put a pork shoulder in the oven for pulled pork later on (!!), and worked on our first aid course till lunchtime. I think the afternoon was spent watching sports for Joey and reading/doing my nails for me and some napping for Andi. We also finished up our first aid course and I hope I never ever have to use infant CPR, but I definitely feel better knowing it!

So, the pork. It was my first time ever making pulled pork and I don’t know that it went totally smoothly. All the brown sugar in the rub seemed to burn to an absolute crisp on the bottom of our Dutch oven and the outside of the pork was so tough, but everything inside was at least tender. Wish I’d had WAY more BBQ sauce than the 1-2 cups the recipe called for though. We at least had enough for our two dinner sandwiches and even though the recipe kind of seemed like a fail, it tasted really good!!! Made us some coleslaw for on top and on the side, then froze the rest of the pork for post-baby dinners.

We ended the night with a Nuggets game, Big Brother, Emmys triple feature and even though toward the end of the Emmys, I was begging for it to be over (help, I get tired so early nowadays!), I thought it was kind of a good show. Glad we had watched Schitt’s Creek and Succession so we could celebrate those wins! Hope you had a good weekend!