Mother’s Day Weekend Things

Sometimes Mother Nature is like “Hey, looks like you’ve overextended yourself this weekend.  How bout I make it pour rain and snow and clear some of those Rockies game out of your schedule?”  She’s cool like that.

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So instead of going to Friday night’s Rockies game (which they actually did play some of but I was not about to sit in the rain to watch), we hit the grocery store and seeing as it’s Friday Pizza Night at Whole Foods, we picked ourselves up a pie for dinner.

Are black olives not the best pizza topping ever?  Took me right back to my childhood.

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Since we were hosting Mother’s Day Brunch, the first half of Saturday was all about prepping food and cleaning the house.  Seriously though, entertaining is the best way to ensure that you regularly clean your house.  After all most of the prep was done, we took ourselves up the street to Denver Beer Co.

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For a Colorado crawfish boil, naturally.  DBC flew fresh crawfish in from LA for the occasion and $35 dollars got you two beers + all the crawfish and fixings you wanted.  Favorite moments were Joey squirting the very uptight-looking girl sitting next to him with claw juice and the guy next to me who was trying to peel his crawfish with a napkin then just ended up eating five pieces of corn instead.  Some people just aren’t made for messy eating 🙂

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Remember how it SNOWED last Mother’s Day?  Yeah, it snowed again this year.  I should probably stop thinking it will be nice enough outside for us to have people over and be able to sit outside.  How is it two weeks from Memorial Day — the day I usually consider the unofficial kick off to summer — and we still have snow?

Anyway, that menu!

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Not even gonna pretend to be upset about having taco extras for lunch leftovers this week.  We had a slight, okay TWO slight, mishaps with our coffee maker (apparently, it’s not up to the task of making an entire pot of coffee) but eventually, Joey and Lori got things working right and of course, MOMosas 🙂

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My sister was working that morning so we had to give our mom separate Mother’s Day celebrations 😦  I got my mom a bar spoon, you know so she can make “a pitcher of martinis!”  I sure hope she’s sharing that pitcher!  That picture happens to be right after she tried to hang the spoon from my nose.  I told Joey this was a good looking picture and his response was that he always looks good, so no surprise.  So humble, that one.

We spent the second half of the day at Joey’s aunt and uncle’s.  There was homemade German Chocolate Cake and that’s all you need to know.  P.S. Penultimate episode of Mad Men… noooooo!

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In other news, THE SUN IS BACK.  It’s supposed to warm up this week and I feel so good about that!

Celebratory Weekend Things

Joey loves when his birthday and Easter coincide and after what I would call an A+ weekend, I can see why.  Family gatherings, lots of good food and awesomely warm spring weather!  Plus baseball’s back and I can’t be mad at that 🙂

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I got Joey all the makings of an Old Fashioned and I’m pretty excited that we get to play bartender with giant ice cubes now.  Oh and I made a mad dash to Whole Foods to pick up a surprise Chantilly cake while Joey was in a meeting.  I think everyone at work liked it…

Only felt kinda serial killer-y toting that giant knife around.

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At 3 PM, Joey had decided he was over work so we ditched that place and took ourselves to Root Down for a pre-birthday dinner drink.  We sat at the bar and tried to take note of Old Fashioned-making techniques.  I ordered a Pepper Blossom which is totally not on the HH menu but totally worth full price because it’s INCREDIBLE.  P.S. New boots!

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IMG_7584I took Joey to Harman’s Eat + Drink for dinner and the food was so incredibly good!  The drinks?  Not so much.  I was the DD so I didn’t really care, plus I was distracted by teensy tacos, celery root tots and the juiciest pan roasted chicken there ever was!  I would totally recommend (the food at) this place!  For real, I had to force Joey to go get ice cream with me after dinner.  Who does he think he is?!

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The first half of Saturday was spent at Joey’s dad’s for springtime birthday celebrating/early Easter.  We brought a buncha cupcakes from a bakery near our house and I think they went over well!  Second half of the day was spent celebrating Joey’s birthday with his mom.  Annual Mexican dinner at Los Arcos.  Would you check out that look of pure delight on Joey’s face when they put that sombrero on his head.

Afterwards, we had his grandparents over to see our house for the first time ever then we convinced his mom and brother to go on a mini brewery crawl with us.  Full disclosure: I left my purse at the first brewery, didn’t realize until after the 20 minute walk to the second brewery and basically bereted myself the entire walk back to get it.  Yeah, for those of you keeping track, this is the third time I’ve done that…

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Easter Sunday was busy!  Okay, not really, we just got coffee (iced, duh!), roasted A TON of veggies (because it’s gonna be a busy week and having grab and go lunch options is going to be key!), I went on a run and then Easter dinner.  Mom knocked it out of the park food-wise.  That asparagus!  Both our mothers spoiled us with Easter basket gifts galore — yeah, we got Sea Monkeys! — and I provided Strawberry Shortcake for dessert.  How pretty does it look on Mom’s china?  I tried my hand at coconut whipped cream and it turned out awesome.  Though that’s not actually it in the above picture 🙂

This Week: Rockies Opening Day, a fantasy baseball draft, dinner and Motown the Musical, probably another dinner out for Joey’s birthday and the Rockies HOME Opener!  Yes, yes yes!