What I’m Loving Lately: Late Summer Edition

On Tuesday, we went to Red Rocks for our last concert of the summer — Young the Giant was incredible and Sameer’s dance moves are the very best! — and it was legitimately chilly!  Last night, my dad texted me about how it’s getting darker earlier in the evening.  I’m feeling that (self-created) pressure to do everything I haven’t crossed off my Summer Bucket List and all of this can mean only one thing: it’s officially late summer.  But, I’m going to refer to it as “late summer” instead of “the end of summer” because that’s just too depressing for a Friday post 🙂  Here’s some stuff I’ve been into lately!

Binge Mode

Guys, I spend a significant amount of my life trying to hide how deeply immersed in Game of Thrones I truly am.  But I fear I’m actually doing a terrible job because my blog, my Twitter account and my real life conversations seems to be about 80% GoT references and 20% food.  So now that it’s out in the open, I wanna tell you that I’ve been listening to this Podcast (so much that I’m actually speaking like the podcast hosts now — shouts to Binge Mode!) and now I even have Joey listening!  It’s pretty legit and also really funny, so I highly recommend it.

The Savvy Cook

Mentioned this cookbook here and there but I’m making my way through some of the MANY recipes I have dogeared and so far, I’m loving everything we’ve tried!  Made some egg-free French toast with MISO-DATE BUTTER (can you even?!) and it was so so good!  I can get weird about eggs sometimes so I was delighted to find a recipe for French toast that did away with them completely.  Also, that butter is a sweet savory dream and leftovers make for some incredible oatmeal.

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Iced Lattes

In the summer, Joey is ALL ABOUT iced coffee and I get it because that stuff can be incredibly good but I’ve been falling for a creamier cold coffee drink lately, so lattes are where its at.  My local coffee shop just switched from using almond milk to oat milk, but as long as it tastes like caffeinated cereal milk, I’m don’t really care what kind of non-dairy milk they use.  P.S. I ordered an iced lavender latte last week and life felt too good to be true.

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Peaches

I truly love a stone fruit.  And there is NOTHING better than a perfectly ripe, sweet, in-season peach.  For real!  You know when you get one that tastes so good it’s almost like you’re eating cobbler?  And your entire summer is built around finding THAT ONE perfect peach?  I’ve been lucky enough to eat several of those this summer and it makes me wonder what I’ve done to deserve such happiness.

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Gel Manicures

Growing up, I always had great nails.  Somewhere around 2011, they started to suck.  They were thin and brittle and ripping on the sides ALL THE TIME.  I’m gonna chaulk it up to a major increase in cooking, aka washing a lot of dishes, aka drying my nails out but who really knows.  What I DO know is that I got a “Oxygenating Medical Grade 10-Free Gel Manicure” at my fav place at the beginning of June and my nails have been killer ever since!  I’m not going to question this magic, I’m just going to enjoy it.

On the weekend docket: Rockies, Yoga on the Rocks, Frozen Live, smiles, hugs, LOVE!

Weekend Things

PRO LIFE TIP: Tell your job you’re taking an entire week off for vacation then actually return on Thursday and you get to enjoy a staycation of sorts from Friday-Sunday.  Probably one of the best life decisions I’ve made thus far.

Also, I promise to tell you all our trip to Oregon — including a cute little stay in Portland — very very soon but I’ve got lots of pictures to sort through first, so in the meantime, please enjoy a little glimpse at those three days back in Denver before we had to return to work/real life/the daily grind (which isn’t so bad, but you know, vacation > anything).

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Odd13’s n00b and Codename: Superfan?!  Best wedding ever! // Congrats, DJ & Alyssa! ♥

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Had the morning & all the new Heart coffee to myself on Friday // The fridge was a wasteland but I burnt caramelized some bananas I found in the freezer and breakfast was a dream

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Post-vacation garden harvest // The biggest radish // The prettiest beet //  A surprise squash // Roasted em all up // Lunch perfection that was 90% from our garden and that made me insanely happy 

P.S. First taste of my newest kombucha (carrot-orange-turmeric) and it was mega-delicious and super-carbonated!

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Un-pictured Saturday events: Friday breakfast repeat, bike ride to the Farmers’ Market, veggie sandwich lunch, watching E.R. reruns on TV, evening run (why don’t we do this more?!)

Pictured: grill dinner of my dreams and a spontaneous trip to Ice Cream Riot for the creamiest Cookie Butter (me!) and White Russian (Joey!) scoops // Joey and Ned are ice cream buddies, for sure

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Joey chose The Noshery for our Sunday Breakfast Date and he chose wisely // Lori joined us, so everything about breakfast was really really good

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Garden gazing // stress baking (because real world events are horrifying)

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Sometimes wish Joey had a cookie for a head // Summer Bliss Bowl with Sweet Potato Falafel & Jalapeño Ranch was SO good (again) but it’s three days later and my house still reeks of oil // Also, GoT was kind of a yawn this week (IMO) but hell yeah to that band of misfits coming together to face the Army of the Dead at the end!  I need to see that flaming sword ASAP!