Weekend Things: St. Patrick’s Day & Other Fun

I need to begin by telling you I caught a cold last week, so when Friday rolled around we decided to stay in, heat up leftover Shepherd’s Pie for dinner and watch a movie.  I’m not actually sure those two things are related but it sounded like a good excuse for our boringness.  Fridays are weird because we are home by 5:30 and if we don’t have plans, I’m like “what are we supposed to do till it’s acceptable couch and pajama time??”  Feels extra weird now that the sun is out later and being hunkered down for the night while it’s still fully bright outside seems WRONG.

Help, what do you do after work on a Friday?! 😛

img_3901-1img_3903-1img_3902

Right when we got home, we went outside and peeped the very beginning of tulip season in our very own backyard!  I don’t know why, but I was skeptical that they’d actually bloom so I was very excited to be wrong.  Anyway, dinner was delicious and Coco was so so good!  Not only is the animation straight breathtaking (ALL THOSE COLORS!) but the story and the display of Mexican culture is so lovely.  We really loved it and I think I sang “Remember Me” for the rest of the weekend.

img_3904-1img_3905-1

I had a semi-early Saturday facial to get to so I ate breakfast, picked up an iced coffee and headed into Louisville.  Felt so good to reset even if traffic heading back into Denver is always THE WORST.  Why??

img_3907img_3906

Back at home, I found Joey in the backyard reading and we made a spontaneous decision to go grab lunch before forcing ourselves to go to the grocery.  We got caught in St. Patrick’s Day Parade traffic (ugh!) but eventually made it to Call, where we had perfect patio weather and really good (albeit sort of pricey) food.  Ginger-turmeric tonic and mushroom tartine for me, chopped salad to share and a chicken salad sandwich and beer for Joey.  I think we were both in our happy place.

img_3908-1img_3909-1

We were having dinner at my parents’ later on and decided to do like we did last year and stop at Four Noses beforehand.  I got a hybrid IPA and I have no idea what that means, I just know it was damn good!  Mom killed it as usual with the corned beef and cabbage and then she served us Green Velvet cupcakes and I was full like whoa but it was so worth it.

img_3897-1img_3910img_3911

Sunday started with Joey making me lemon poppyseed pancakes and he somehow timed it perfect with coffee, so everything was ready at the same time.  So I guess what I’m saying is, I give up my weekend pancake-making duties forever.  Oh and we totally went on an outdoor run both Saturday AND Sunday!  I used to work out on back to back (to back to back) days all the time, but I sort of stopped at some point and it’s been just fine.  This is all to say both ways can be okay depending on what feels right for you right now  🙂

The rest of the day was spent making lunch salads, baking a quiche (why don’t I do this more often?!) and finishing Lily and the Octopus.  I was full on crying at the end while Joey was sitting next to me eating chips and salsa, completely unaware of the emotional moment I was having, ha!  We ended Sunday with pizza, family birthdays and SNOW!  What??  How??  Must be spring in Colorado!

How was your weekend?

Weekend Things

The number of times I come to this space to write up a “Weekend Things” post, only to discover the last thing I wrote was the weekend recap from the week before seems to have increased lately.  Oops!  Let this serve as a gentle reminder to myself to get back to writing up quick mid-week posts about how I saw Lady Bird two weeks ago or that I finished a book that I hated.  Those little life things deserve their own post sometimes 🙂

img_2856img_2888img_2858

Friday night, we headed home, cooked dinner (this vegan alfredo is so good and it’s easily one of my favorite things we make regularly) and then…. you guessed it, went to a movie!  It’s that time of year and Joey and I are truly on our movie seeing game.  This time it was Three Billboards outside Ebbing, Missouri which is a mouthful but it’s also very good.  Parts are funny and parts are heavy and and you never know which is coming.  I kept feeling caught off guard but in a good way.  I just really enjoyed this movie!

img_2889img_2885img_2878

Saturday started with breakfast at my favorite place, aka Stowaway.  We shared a bourbon banana cake while sipping our coffee and I don’t think I’ve ever felt happier.  Afterwards, we checked out the brand new Union Station Whole Foods and not to be dramatic, but this feels life changing.  Ample parking, a spacious layout and all the specialty items your heart could desire.  I’m not about to do my weekly shopping there but I frequently find myself needing to take a trip there for something I can’t find at my regular grocery store and having this new store within 5 minutes of home is going to be SO NICE.  Also, I forgot my phone at home so I couldn’t geek out taking Instagram videos of the store, which is probably for the better…

Post-WF mania, we picked up beer supplies to brew over Thanksgiving weekend then headed home because I had a noon-time manicure scheduled.  The color is called “Edith” and I’m telling myself it’s as in Piaff.  We spent the night at a wedding reception for some friends but not before grabbing a beer at Diebolt.  We decided we need to be bigger supporters of our neighborhood brewery by drinking a beer there more often.

img_2880img_2882img_2883img_2877

And then there was Sunday, the day I only took food photos 🙂  To be fair, I also went on a run, finished a book and watched a few episodes of Unbreakable Kimmy Schmidt (all the way caught up!), but I just didn’t take pictures of those things.  While Joey was out watching football, I made a pie dough for a caramel apple pie I’m making later this week and even though it doesn’t look “perfect,” I did my best while telling myself “pie dough can smell your fear.”  We had a mishmash of ingredients in the fridge and only three days of work to get through, so I just threw together some salads for us.

Highlight of the day was dinner, for sure!  The Cowboys were playing that night and to me, this reads: WING NIGHT!  I made this jalapeño popper bean dip (with mini bell peppers) and baked chicken wings with ginger-soy glaze and then Joey made us a buttermilk ranch dressing and it all turned out SO GOOD.  I was absolutely delighted by all of it and would definitely use all the recipes again.  I guess the Cowboys lost?  I was obviously distracted.

And now here we are, three days out from Thanksgiving and I am literally unable to think or speak of anything else.  Happy Monday!