Halloween Weekend Things

Friday

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Sneaking out of the office early on Friday when you were out of the office Monday through Wednesday is a no go 😦 but it’s okay because once we got home, we made Roasted Veggie Mac and Cheese and all work stress instantly evaporated.  Poof!  Eating a bowl of comfort food while watching Season 2 of Stranger Things is a happy moment, indeed.  And don’t even pretend you weren’t doing the same!

We also carved two of our pumpkins (they’re already all wilty…) and sorry for that blurry photo but it was cold and I was standing outside in my pajamas, so this is the best I could do.

Saturday

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My plate looks like a melty sundae because cold coconut whipped cream + hot off the griddle pancakes = whipped cream waterfall.  Will I ever learn?  But tasted amazing all the same!  Afterwards, we took ourselves to the Union Station Farmers’ Market for the last time this year and I was met with a mixture of sadness that market season was ending and pure delight over finding those baby butternuts.

Who knows what I did all afternoon but later on, we headed to Bobby’s 30th Birthday/Halloween party as Max and Roxanne from A Goofy Movie.  All I can say is you don’t realize how much you touch your nose until you can’t touch your nose!  Also, I hadn’t dressed up for Halloween in a few years and it felt simultaneously fun and nerve-wracking.

Sunday

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Started Sunday with a pretty latte and even prettier fall leaves ♥  Followed by trips to two different Whole Foods (Whole Foodses?) for cupcake ingredients, but more on that in a moment.  When I got back home, Joey had already headed out to watch football so I took that time to do… uh nothing?  I read, lunched in the backyard and thought about how it was 70° but supposed to snow the next day.

As for those cupcakes, they’re naturally-dyed.  How cool is that?!  The cream cheese frosting is made orange by goji berries and the cupcakes themselves get their color from black sesame seeds.  I tried to make minis but they stuck in the pan SO BAD that I had to abort mission immediately and just make regular sized ones.  Overall, they don’t taste amazing but it seemed like a fun Halloween treat for the office.

What did you do this weekend?  Did you (or are you going to) dress up for Halloween?

Weekend Things, But Mostly GABF

It’s official — Great American Beer Fest is my new favorite holiday!  I was like a kid on Christmas morning all day Friday and when 5:30 (okay, more like 5:45) hit and I was walking my little beer loving heart up to the first booth, I think I was the happiest I’ve ever been.  I recounted something like 30 beer samples and though it all became one big (mostly IPA) blur halfway through, it was seriously the best time ever.  Good thing I have lots of other fall-time events to look forward to, otherwise I think I’d have the post-GABF blues real hard.

Now please enjoy some badly taken photos from the festival.  It’s hard to juggle your phone and your sample cup while not entirely sober 🙂

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The best way to prepare for GABF is with an Illegal Pete’s burrito, duh.

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Festival entry was so much better/smoother this year!  First, they herded us like cattle into separate corrals then a real life bagpipe band marched down the main aisle, then they unleashed us corral-by-corral.

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Made a beeline for Black Project Spontaneous since they were out by the time we got to them last year.  It did not disappoint!  Joey got lost at some point and posted that last photo asking people to let him know if they saw me.  We eventually reunited and yelled “HUSBAND!” and “WIFE!” to each other from across the hall.  Normal stuff, nothing to see here 🙂

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Couldn’t pass up a brewery serving from an RV, plus they had blueberry gose!  “Cannabis Beer” is a thing, apparently and guys, it does not taste good.  Got a pin with that smiley face on it.  The volunteer handing them out asked if he could put it on me.  Um that’s a major no.

In all seriousness, I tasted some really bad beers but also some really good ones.  Mainly, Elsewhere from Black Project, Field to Ferment from Fremont Brewing, that Blueberry Gose from Destihl Brewery, Head High from Kane Brewing, Art Car IPA from Saint Arnold, Hop Drop N’ Roll from NoDa and even though everyone gave me a hard time for going to a local brewery that I could visit anytime, the Codename: Superfan from Odd13 (Louisville, represent!) was incredibly good!  Cannot say the same for the mushroom beers from Scratch Brewing…

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I happened to schedule a facial AND a massage for the next morning, so after walking to grab a pumpkin spice latte from Cherry Bean (serious yum!) and snapping a quick pic of Joey, in which I’m pretty sure he was still “under the influence,” I headed out to enjoy some major relaxation.  Spent the rest of the day brewing beer with Bobby and Becca then we started Stranger Things.  Not gonna lie, I’m a baby and it’s really freaking me out so far.  Getting some serious Slender Man vibes.

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Went on a nice long run Sunday morning then refueled with breakfast at Duo that, while toasty because we were right in the sun, was impressively good.  From the French Press to the freshly baked chocolate chip muffin with perfectly softened butter to my bacon scramble and crispy potatoes, I had zero complaints.  Afterwards, we had a birthday party to attend then I hit the grocery and prepped our salads for the week.  This one but with this dressing.  Is it lunch time yet?

What did you do this weekend?

Any locals who also attended GABF??