Weekend Things

A weekend sandwiched between two vacations just can’t compete with the days on either side, can it?  This weekend sure did try though.  By giving us the dreamiest end of summer/beginning of fall weather, a chance to get back to the Union Station Farmers’ Market, plans with friends, Sunday breakfast and even some time to get our shit together (oh right, that laundry and cooking thing…) before the week started.  Can’t complain about any of that 🙂

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Friday night, we headed over to Hannah and Josh’s to see their house now that they’re all cleaned up and moved in and WHOA it looked so so good!  Hannah is (and always has been) so good with that home decor stuff and I’m like “TEACH ME!”  We hit up The Old Mine afterwards for dinner/drinks.  They brew their own ciders and even though Joey and I were being beer snobs about it, turned out their cider was amazing.  Got this cutesy taster of apricot-jalapeño that was seriously good.

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We went for a run Saturday morning, then biked over to the farmers’ market and even though we hadn’t been in a few weeks, I was back in my happy place just like that ♥  It was blissfully UN-crowded and we bought these HUGE nitro iced coffees.  I’m not usually into that stuff but these were chocolate-milk-creamy status.  But here’s a sad sad story.  ALL I wanted was to bike home with a butternut in my basket.  We spotted one but wanted to consider all our options so we walked the whole market then, when we went back to buy it, it was gone.  NOOOO!  Fake Pouted about it for most of the day.

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Post-butternut blunder, we biked home, cleaned ourselves up and grabbed a quick lunch at Brider.  I got this hugh jass salad and ate every last bite, thankyouverymuch.  Afterwards, we headed to a graduation party for Joey’s cousin and there was an ice cream bar so Joey was in his happy place.  Then off to Becca’s birthday party where everyone was dressed up 50’s style, except us because we’re boring and lame 😛

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Joey had a 10 mile training run Sunday morning so I biked along with him and not gonna lie, it was kinda nice to be up and at em before it got hot and the paths got crowded.  And it was also nice to be BIKING 10 miles instead of RUNNING them!  Joey killed it though.  Sunday Breakfast afterwards at Revelry Kitchen.  Yelp had very mixed reviews but when that happens, it’s best to just try it for yourself, ya know?  And we had zero complaints!  Chilaquiles forever, please.

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Joey was out watching football for most of the afternoon so I binge-cleaned the kitchen (all the coffeeeeee), hit up the grocery store then walked myself over to Base Coat for a manicure.  My nail color is called Comida and I think that’s rather fitting.  Back at home, we harvested our BABY EGGPLANT and then I walked around holding it and thinking it was the cutest thing to ever exist (except that butternut…).  We used it to make some baba ganoush that Joey kept calling “tabbouey” because A) he’s confusing his Mediterranean foods and B) he doesn’t know how to pronounce tabbouleh.  Should I be writing these things about my husband on the internet??

This week: Rockies game!  My uncle is coming into town!  Dinner in Denver (hopefully)!  Vaca on Thursday!  All the best things, basically.  What did you do this weekend?!

Labor Day Weekend Things

Labor Day Weekend 2016 ♥♥♥♥♥♥

What can I even say?  This weekend felt so long and perfect and relaxed.  I’m always so pumped up and excited about Memorial Day Weekend and the beginning of summer that I tend to overlook Labor Day Weekend and the last real weekend of summer, but I took a minute this weekend to look back at Labor Day Weekends past and WHOA!  Just as good, folks.

I’ll remember this one for Rockies games, a hike with my sister, the perfect balance of home-cooked deliciousness and fun meals out, outdoor movie night, s’mores, time at Cheesman, LOTS of reading in the sunshine, peach cobbler, a 5-mile run and what felt like endless time with my favorite human.  I don’t know what magic occurred to make the past three days feel like three weeks, but I’m certainly not complaining.

If your weekend starts with pretzel bites, pimento cheese sauce and a Rockies win, then nothing can go wrong.  We had dinner at Steuben’s and even though I ate the world’s blandest hummus (and can’t stop talking about it), I still loved everything about Friday night.

Shot a text to my sister Friday morning and she hooked us up with the most beautiful hike in Eldorado Springs on Saturday morning!  Crazy People were climbing those rocks and they looked so tiny and it was kind of insane to watch.  We got back to the car as soon as the rain clouds rolled in, so it was pretty much perfect timing.

OMG that last picture… SORRY!  Back at home, we read and napped (or was that just me?), then grilled our favorite green chili chicken burgers with some squash from the garden and I’m still not over how cool that is.  Afterwards, outdoor movie and s’mores!  Totally made those graham crackers myself then did it up with some quinoa dark chocolate and vanilla Dandies.  THE BEST.   

Quick Aside: How amazing is Willy Wonka?  The effects are old yet Joey and I still found ourselves ENTHRALLED by that imaginative candy world. If that’s not the definition of timeless, I don’t know what is.  P.S. We wanted to eat everything in that candy room so bad and Gene Wilder was a PURE DELIGHT.

Desperately trying to keep up a “Sunday Breakfast” routine this fall.  Kicked things off with an incredible meal at Sassafras.  Rode our bikes to the Rockies game, then cooked another long time favorite, Beet Wellingtons!  Any meal that involves a phyllo-assembly line is good in my book 🙂

Ran 5 miles on Monday and it felt so good.  Followed by pancakes and a trip to Cheesman.  You know when you’re just looking up at the sky and life seems to good to be true?  Yeah, I totally had that moment.

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Stopped by Whole Foods post-park picnic and may or may not have bought ourselves an anniversary bouquet (TWO YEARS TODAY!!!).  Felt super romantic 🙂  Also watched Swim Fan (when’s the last time you saw that??), cooked these Spicy Szechuan Noodles that my mom and sister have been talking up for YEARS and MADE PEACH COBBLER!!!!!  Sorry, I kinda look forward to that dessert all year long.  And it was kind of incredible. 

Meanwhile, it’s a SUPER short work week since Joey and I are A+ at planning vacations for the weekend after a holiday weekend.  Not mad about it 🙂